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Chin Up!
"Al nido del Falco"
Contacts
Contrada Murge, 85010 Abriola PZ, Italy
+39 347 985 6519
Between relaxation and nature
P.I. 02089690768
Restaurant
chinup@libero.it
Our restaurant
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The restaurant's activity is essentially based on the consumption and transformation of raw materials from the micro territory and the Lucanian region with excellent Lucanian products, from cured meats to cheeses, especially caciocavallo and goat cheeses;
We aim for the quality of the products so that the customer can have a superb experience of the territory in every aspect.
You can also taste fresh pasta, typical of Lucania, in addition to Lucanian meat and desserts made here by us on site.
Vegetarian and vegan cuisine available by reservation.
© 2024 Chin Up. All rights reserved
Sustainable zero-mile cuisine
Our restaurant offers a unique and environmentally friendly culinary experience. We use organic and locally sourced ingredients from local producers to ensure freshness and quality in every dish.
One of our core principles is “zero waste”; we focus on a sustainable philosophy while always guaranteeing quality and locally sourced food with choices from the à la carte menu. Some menu items change according to the seasonality of the products.
Chin Up Kitchen! – A journey through flavors and landscapes
A journey through Lucanian flavors revisited in a modern way, where the quality of the product is enhanced with creativity and innovation. Each dish tells the story of our passion for the Lucanian territory, reinterpreted with a contemporary perspective, for an authentic, inviting, and tasty experience.
Cuisine with Trentino - Veneto influences
Our story is linked to that of Trentino and Veneto. Chin Up! is a project born from our meeting in the high-altitude refuges of the beautiful Cortina d'Ampezzo. Our experience and connection with the Dolomites, mountains that brought us together and helped us grow professionally, inspired us to cook the typical dishes of these places even in our beautiful Lucania. Guests will thus begin a sensory journey through the flavors, aromas, and colors of the Dolomites without having to travel, in short, a complete immersive taste experience. Among our specialties, on our menu you can occasionally savor spätzle, canederli, polenta and goulash, strudel, Sacher, bombardino, grappas and other delicacies from the Trentino-Veneto tradition.
Some of our Chin Up specialties!
Book a table:
Whatsapp:
3479856519
Phone:
3479856519